Live Well Bake Often · by Danielle Rye
Chocolate Pecan Pie
NUTRITION · PER SERVING100M COOK
CAL 26%·PRO 12%
CARBS 62G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC2G OTHER56G TOTAL SUGAR
FAT 31G54% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent pecan pie enriched with semi-sweet chocolate chips and dark corn syrup, baked in a pastry crust. Richer and more indulgent than classic pecan pie, perfect for special occasions.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pie crust (homemade or store-bought)
- 3 large eggs (at room temperature)
- ½ cup light corn syrup
- ½ cup packed light brown sugar ((100 grams))
- ½ cup granulated sugar ((100 grams))
- ¼ cup unsalted butter (melted and slightly cooled (60 grams))
- 1 ½ teaspoons pure vanilla extract
- 1 ½ cups chopped pecans ((175 grams))
- 1 cup semisweet or dark chocolate chips ((190 grams))
At a glance
PER SERVING · TIME 100M
CAL 26%·PRO 12%
CARBS 62G48% OF CAL
4G FIBER0G ADDED0G INTRINSIC2G OTHER56G TOTAL SUGAR
FAT 31G54% OF CAL
9G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 1h 5m
- Sodium
- 56mg
- Total sugar
- 56g
- Added sugar
- ≥39g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 164mg
- Calcium
- 39mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.