Little Spice Jar · by Marzia5.0 (2)

Chocolate Pecan Coffee Cake

NUTRITION · PER SERVING66M COOK
CAL 26%·PRO 17%
CARBS 62G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC20G OTHER37G TOTAL SUGAR
FAT 29G49% OF CAL
15G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A chocolate coffee cake with pecans and cinnamon. Moist, chocolatey, and perfect for breakfast or an afternoon treat.

dessertamericanbaked goodvegetarian
View the full recipe on Little Spice Jar

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • 1/2 cup firmly packed light brown sugar
  • 1/2 cup pecans
  • 1 teaspoon cinnamon
  • 2 oz. chocolate (chopped)
  • 1/4 cup cake flour
  • 1/4 cup unsweetened cocoa powder
  • 4 tablespoon unsalted butter (cold)
  • 1/2 teaspoon espresso powder (won't make it taste like coffee)
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 and 1/2 stick (12 tablespoons unsalted butter)
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 5.3 oz container Greek yogurt (I used vanilla)
  • 1/3 cup buttermilk
PREP
10M
SODIUM
171MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.