The Girl Who Ate Everything · by Christy Denney★ 4.5 (4)
Chocolate Peanut Butter Ritz Crackers
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 6%
CARBS 15G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 10G60% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy crackers topped with melted peanut butter and chocolate. Sweet, salty, savory, and addictively quick to make.
dessertamerican🍪 sheet pan⚡ microwavevegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 60 Ritz crackers
- 1 cup creamy peanut butter
- 2 1/2 cups semi-sweet or milk chocolate chips
- (optional) butter, coconut oil, or shortening to thin out the chocolate
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 6%
CARBS 15G40% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 10G60% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 78mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 19mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.