Buns in My Oven · by Karly Campbell★ 4.7 (3)
Chocolate Peanut Butter Pudding Cake
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 8%
CARBS 45G74% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER31G TOTAL SUGAR
FAT 5G20% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dump cake where chocolate and peanut butter pudding bake together with peanut butter cups hidden inside. Ridiculously easy yet decadent and indulgent.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 box chocolate cake mix
- 1 small box instant chocolate pudding mix
- 1 1/2 cups milk
- 1 cup chopped peanut butter cups
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 8%
CARBS 45G74% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER31G TOTAL SUGAR
FAT 5G20% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 506mg
- Total sugar
- 31g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 74mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 506MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.