Food Faith Fitness · by Taylor Kiser★ 4.5 (2)
Chocolate-Peanut Butter Overnight Oats With Yogurt
NUTRITION · PER SERVING400M COOK
CAL 22%·PRO 41%
CARBS 50G46% OF CAL
8G FIBER0G ADDED0G INTRINSIC26G OTHER16G TOTAL SUGAR
FAT 15G32% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight oats combining rolled oats, peanut butter, chocolate, and honey, served cold with yogurt and homemade peanut butter cups. A make-ahead breakfast that tastes like dessert but provides substantial protein.
mainamerican🥧 baking dish⚡ microwavegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup old-fashioned rolled oats
- 2 tablespoons powdered peanut butter
- 1 cup chocolate yogurt drink
- 2 teaspoons honey
- 2 tablespoons semi-sweet chocolate chips
- 5 teaspoons natural peanut butter (divided (1 tablespoons + 2 teaspoons))
At a glance
PER SERVING · TIME 400M
CAL 22%·PRO 41%
CARBS 50G46% OF CAL
8G FIBER0G ADDED0G INTRINSIC26G OTHER16G TOTAL SUGAR
FAT 15G32% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 115mg
- Total sugar
- 16g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 378mg
- Calcium
- 189mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.