Eating Bird Food · by Brittany Mullins★ 5.0 (2)
Chocolate Peanut Butter Ninja Creami Protein Ice Cream
NUTRITION · PER SERVING730M COOK
CAL 16%·PRO 40%
CARBS 29G37% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER12G TOTAL SUGAR
FAT 14G39% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A protein-packed chocolate peanut butter ice cream made in a Ninja Creami from frozen banana, almond milk, and protein powder. Creamy and satisfying with sustained energy from protein.
dessertamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 scoop (25 grams) chocolate protein powder
- ½ banana
- ½ Tablespoon peanut butter
- 1 cup unsweetened almond milk (plus more for mixing )
- 2 Tablespoons granola or nuts
At a glance
PER SERVING · TIME 730M
CAL 16%·PRO 40%
CARBS 29G37% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER12G TOTAL SUGAR
FAT 14G39% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 356mg
- Total sugar
- 12g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 548mg
- Calcium
- 414mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 356MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.