Vegan Richa · by Vegan Richa★ 4.5 (2)
Chocolate Peanut Butter Ice Cream Popsicles
NUTRITION · PER SERVING25M COOK
CAL 29%·PRO 27%
CARBS 57G39% OF CAL
7G FIBER0G ADDED0G INTRINSIC12G OTHER38G TOTAL SUGAR
FAT 39G60% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy peanut butter ice cream popsicles drizzled with melted chocolate. A vegan frozen treat that tastes like a gourmet peanut butter cup.
dessertamerican🍪 sheet pan⚡ microwave🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1.5 cups non dairy milk (such as almond milk or coconut milk)
- 1/2 cup smooth peanut butter ( or almond butter, or other nut butter)
- ¼ tsp salt
- 2 to 4 tbsp sugar or sweetener (such as maple or agave)
- ½ tsp vanilla
- a good pinch of cinnamon and nutmeg
- 8 oz vegan chocolate chips (or bar)
- 2 tbsp coconut oil
At a glance
PER SERVING · TIME 25M
CAL 29%·PRO 27%
CARBS 57G39% OF CAL
7G FIBER0G ADDED0G INTRINSIC12G OTHER38G TOTAL SUGAR
FAT 39G60% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 176mg
- Total sugar
- 38g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 351mg
- Calcium
- 122mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.