Simply Quinoa · by Alyssa
Chocolate-Peanut Butter Brownie Cookies
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 6%
CARBS 16G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 8G51% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy chocolate cookies made with a blend of alternative flours, cocoa, and peanut butter, loaded with chocolate chips. A decadent, fudgy treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup flaxseed meal
- 1/4 cup quinoa flour
- 1/4 cup tapioca starch
- 1/4 cup cocoa powder
- 1/2 teaspoon baking powder
- 2 tablespoons creamy peanut butter
- 2 tablespoons olive oil
- 1/4 cup coconut sugar
- 1 large egg
- 1/2 teaspoon vanilla
- 1/4 cup chocolate chips
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 6%
CARBS 16G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 8G51% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 17mg
- Total sugar
- 8g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 16mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.