Shugary Sweets · by Aimee Shugarman
Chocolate Pavlova Recipe
NUTRITION · PER SERVING330M COOK
CAL 7%·PRO 5%
CARBS 27G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER22G TOTAL SUGAR
FAT 4G25% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A meringue dessert with a crunchy exterior and fudgy chocolate center, topped with fresh raspberries and whipped cream. Light yet indulgent, it's an elegant finish to a meal.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 large egg whites, (room temperature)
- 1 Tablespoon white vinegar
- 1 Tablespoon cornstarch
- 1 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- 2 cups whipped cream, for the topping
- 6 ounces fresh raspberries
- 1 ounce semi-sweet chocolate bar, chopped
At a glance
PER SERVING · TIME 330M
CAL 7%·PRO 5%
CARBS 27G75% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER22G TOTAL SUGAR
FAT 4G25% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 20m
- Sodium
- 25mg
- Total sugar
- 22g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 19mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.