Real Housemoms · by Aubrey★ 4.6 (61)
Chocolate Orange Cupcakes
NUTRITION · PER SERVING37M COOK
CAL 20%·PRO 5%
CARBS 65G64% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER57G TOTAL SUGAR
FAT 17G38% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate and orange cupcakes with a moist, tender crumb. The citrus brightens the rich chocolate flavor. Serve these at dessert or a celebration.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1/2 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup oil
- 1 egg
- 2 tsp vanilla
- 1/2 cup hot coffee
- 1 Tablespoon orange zest
- 2 sticks butter (softened)
- Juice from 1 orange
- 5-6 cups powdered sugar
- Orange food coloring (if desired)
At a glance
PER SERVING · TIME 37M
CAL 20%·PRO 5%
CARBS 65G64% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER57G TOTAL SUGAR
FAT 17G38% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 22m
- Sodium
- 209mg
- Total sugar
- 57g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 36mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 209MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.