Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.9 (10)
Chocolate Orange Cake
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 11%
CARBS 58G56% OF CAL
8G FIBER0G ADDED0G INTRINSIC15G OTHER35G TOTAL SUGAR
FAT 20G44% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist chocolate cake infused with orange zest, topped with a glossy chocolate-orange glaze. It's elegant and indulgent, perfect for afternoon tea or a special dessert.
dessertbritishbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 300 g (2 ½ cups) flour (plain / all purpose)
- 60 g (½ cup) unsweetened cocoa powder
- 330 g ( 1 ⅔) cups caster sugar
- 1 tbsp baking powder
- ½ tbsp bicarbonate of soda
- ½ tsp salt
- 200 g (7/8 cup) unsalted butter (cubed (room temperature))
- 3 large eggs
- 180 ml (¾ cup) orange juice
- 3 oranges zest only
- 120 ml (½ cup) orange juice
- 100 g (½ cup) sugar
- 100 g (⅔ cup) dark chocolate chips
- 3 segments Terry's Chocolate Orange (chopped)
- 120 ml (½ cup) cream (double /heavy)
- 1 tbsp golden syrup (or honey)
- 1 Terry's Chocolate Orange
- 1 orange, zest strips only
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 11%
CARBS 58G56% OF CAL
8G FIBER0G ADDED0G INTRINSIC15G OTHER35G TOTAL SUGAR
FAT 20G44% OF CAL
12G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 249mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 248mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.