Chocolate Oatmeal Cream Pie
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Shugary Sweets · by Aimee Shugarman5.0 (2)

Chocolate Oatmeal Cream Pie

NUTRITION · PER SERVING28M COOK
CAL 12%·PRO 7%
CARBS 46G80% OF CAL
2G FIBER28G ADDED0G INTRINSIC16G OTHER28G TOTAL SUGAR
FAT 4G15% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, chewy sandwich cookies with a chocolate oatmeal base and creamy marshmallow filling. Inspired by Little Debbie snack cakes, these homemade versions are fun lunchbox treats or simple desserts.

dessertamericanbaked goodvegetarian
View the full recipe on Shugary Sweets

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Nutrition & ingredients

Ingredients

serves 17
  • 1 cup Crisco (butter flavored shortening)
  • ¾ cup light brown sugar (packed)
  • ½ cup granulated sugar
  • 1 Tablespoon molasses
  • 1 tsp vanilla extract
  • 2 large eggs
  • 1½ cups all-purpose flour
  • ½ tsp salt
  • 1 tsp baking soda
  • ¼ tsp cinnamon
  • 3 Tablespoon unsweetened cocoa powder
  • 1½ cup quick cook oats
  • 2 tsp very hot water
  • ¼ tsp salt
  • 10 oz about 1 1/2 jars Marshmallow Fluff
  • ¾ cup butter flavor Crisco
  • 2/3 cup powdered sugar
  • 1 tsp vanilla
PREP
20M
SODIUM
192MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.