
Mel's Kitchen Cafe · by Mel★ 4.7 (36)
Chocolate Nutella {2-Minute} Mug Cake
NUTRITION · PER SERVING7M COOK
CAL 52%·PRO 31%
CARBS 118G45% OF CAL
10G FIBER0G ADDED0G INTRINSIC22G OTHER86G TOTAL SUGAR
FAT 63G54% OF CAL
15G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving chocolate cake made in a mug and cooked in the microwave in minutes. Rich with Nutella and chocolate. An instant dessert fix.
dessertamerican⚡ microwavedairy freevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/4 cup all-purpose flour
- 5 tablespoons sugar
- 2 tablespoons cocoa powder
- 1 large egg
- 3 tablespoons vegetable oil
- 2 tablespoons semisweet chocolate chips
- 1 tablespoon nutella
- Dash of vanilla and salt
At a glance
PER SERVING · TIME 7M
CAL 52%·PRO 31%
CARBS 118G45% OF CAL
10G FIBER0G ADDED0G INTRINSIC22G OTHER86G TOTAL SUGAR
FAT 63G54% OF CAL
15G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 463mg
- Total sugar
- 86g
- Added sugar
- ≥69g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 429mg
- Calcium
- 69mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 463MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
