Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (2)
Chocolate Muffins
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 9%
CARBS 31G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER15G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist and tender chocolate muffins that are vegan-friendly and gluten-free. Rich cocoa flavor studded with chocolate chips. A quick, easy treat for breakfast or snacking.
dessertamericanbaked good🔥 ovendairy freegluten freevegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup maple syrup
- 1 15 oz can full fat coconut milk
- 2 tsp vanilla
- 1 tsp baking soda
- 1 tsp baking powder
- 2 flax eggs (or one regular egg)
- 1/2 cup cocoa powder
- 2 cup oat flour (or 1 1/2 cups regular flour)
- 1/3 cup vegan chocolate chips
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 9%
CARBS 31G57% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER15G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 87mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 42mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 87MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.