
Preppy Kitchen · by John Kanell★ 5.0 (69)
Chocolate Mousse Recipe
NUTRITION · PER SERVING290M COOK
CAL 27%·PRO 14%
CARBS 35G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 45G74% OF CAL
27G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky, airy chocolate mousse made with just four ingredients: eggs, sugar, heavy cream, and chocolate. Light enough to finish dinner, elegant enough for entertaining.
dessertfrench🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 large eggs (separated)
- ⅓ cup granulated sugar ((66g))
- 2¼ cups heavy whipping cream (divided (540mL))
- 7 ounces semi-sweet chocolate bars (finely chopped)
- Optional toppings: Whipped cream, (chocolate shavings, fresh berries)
At a glance
PER SERVING · TIME 290M
CAL 27%·PRO 14%
CARBS 35G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 45G74% OF CAL
27G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 60mg
- Total sugar
- 32g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 82mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
