Chocolate Mousse Recipe
View original ↗
Preppy Kitchen · by John Kanell5.0 (69)

Chocolate Mousse Recipe

NUTRITION · PER SERVING290M COOK
CAL 27%·PRO 14%
CARBS 35G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER32G TOTAL SUGAR
FAT 45G74% OF CAL
27G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A silky, airy chocolate mousse made with just four ingredients: eggs, sugar, heavy cream, and chocolate. Light enough to finish dinner, elegant enough for entertaining.

dessertfrenchgluten freevegetarian
View the full recipe on Preppy Kitchen

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 3 large eggs (separated)
  • ⅓ cup granulated sugar ((66g))
  • 2¼ cups heavy whipping cream (divided (540mL))
  • 7 ounces semi-sweet chocolate bars (finely chopped)
  • Optional toppings: Whipped cream, (chocolate shavings, fresh berries)
PREP
10M
SODIUM
60MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.