Dassana's Veg Recipes · by Dassana Amit★ 5.0 (7)
Chocolate Modak Recipe
NUTRITION · PER SERVING17M COOK
CAL 7%·PRO 7%
CARBS 14G40% OF CAL
1G FIBER8G ADDED5G INTRINSIC0G OTHER14G TOTAL SUGAR
FAT 8G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick chocolate modak made with mawa, chocolate chips, and sugar, decorated with pistachios and rose petals. A festive Indian sweet that takes under 30 minutes.
dessertindiangluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup Mawa (crumbled or grated mawa (khoya or evaporated milk solids))
- ⅓ cup chocolate chips (- milk, sweet or semi sweet or dark chocolate)
- 2 tablespoons sugar (or as required - I used organic raw sugar)
- ⅛ teaspoon cardamom powder
- 1 tablespoon oil (or butter or ghee for greasing the moulds or as required)
- 3 to 4 pistachios (- chopped finely, optional)
- 5 to 6 rose petals (- optional)
At a glance
PER SERVING · TIME 17M
CAL 7%·PRO 7%
CARBS 14G40% OF CAL
1G FIBER8G ADDED5G INTRINSIC0G OTHER14G TOTAL SUGAR
FAT 8G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 15m
- Sodium
- 53mg
- Total sugar
- 14g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 131mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.