Crazy for Crust · by Dorothy Kern★ 5.0 (4)
Chocolate Mocha Snickerdoodles
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 3%
CARBS 15G58% OF CAL
1G FIBER9G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 4G38% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mocha-chocolate riff on snickerdoodles, delivering cocoa, espresso, and cinnamon in every bite. Ideal for coffee lovers who want a fancier cookie.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 23- ½ cup (113g) unsalted butter (softened)
- ¾ cup (150g) granulated sugar
- 1 large egg
- ½ teaspoon baking soda
- 1 ½ teaspoons cream of tartar
- ½ teaspoon salt
- ¼ cup (20g) unsweetened cocoa powder
- 1 ½ cups (186g) all-purpose flour
- 1 teaspoon vanilla extract
- 2 teaspoons instant espresso
- ¼ cup (50g) granulated sugar
- 2 teaspoons cinnamon
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 3%
CARBS 15G58% OF CAL
1G FIBER9G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 4G38% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 82mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 9mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 82MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.