Once Upon a Chef · by Jennifer Segal★ 5.0 (6)
Chocolate Mint Trifle
NUTRITION · PER SERVING60M COOK
CAL 36%·PRO 16%
CARBS 76G42% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER55G TOTAL SUGAR
FAT 45G56% OF CAL
22G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered chocolate cake, chocolate pudding, Oreos, and whipped cream in a trifle. A crowd-pleasing, decadent dessert with multiple textures and chocolate flavor.
dessertamerican🥣 mixer🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup all-purpose flour, spooned into measuring cup and leveled-off
- 1 cup granulated sugar
- ½ cup unsweetened natural cocoa powder (such as Hershey’s)
- ½ teaspoon salt
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 large egg
- ¼ cup vegetable oil
- ½ cup sour cream
- ¾ teaspoon vanilla extract
- ½ cup boiling water
- 1 (3.9 oz) box instant chocolate pudding
- 1 (14 oz) can sweetened condensed milk
- 1 cup cold water
- 4 cups heavy cream
- 2 tablespoons confectioners' sugar
- 1 (11.7 oz) package mint Oreo Thins or similar chocolate mint sandwich cookies, broken or chopped into ½-inch pieces (reserve 6 whole cookies for decorating the top)
At a glance
PER SERVING · TIME 60M
CAL 36%·PRO 16%
CARBS 76G42% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER55G TOTAL SUGAR
FAT 45G56% OF CAL
22G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 20m
- Sodium
- 472mg
- Total sugar
- 55g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 369mg
- Calcium
- 166mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 472MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.