Chocolate Marshmallow Peanut Butter Rice Krispie Brownies
View original ↗
House of Nash Eats · by Amy Nash5.0 (3)

Chocolate Marshmallow Peanut Butter Rice Krispie Brownies

NUTRITION · PER SERVING160M COOK
CAL 17%·PRO 13%
CARBS 45G52% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER30G TOTAL SUGAR
FAT 18G46% OF CAL
8G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy chocolate brownies layered with peanut butter, marshmallows, and Rice Krispie crunch. A quick, satisfying dessert combining three classic flavors.

dessertamericanbaked goodvegetarian
View the full recipe on House of Nash Eats

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 1 cup salted butter (softened)
  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 ½ cups (213g) all-purpose flour
  • ½ cup natural unsweetened cocoa powder
  • ½ teaspoon salt
  • 1 (10-ounce) package miniature marshmallows
  • 1 cup (255g) creamy peanut butter
  • 1 ½ cups semisweet chocolate chips
  • 1 Tablespoon salted butter
  • 3 cups Rice Krispies cereal
PREP
15M
SODIUM
173MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.