Spend with Pennies · by Holly Nilsson★ 5.0 (54)
Chocolate Macaroons (No Bake Cookies without Peanut Butter)
NUTRITION · PER SERVING12M COOK
CAL 8%·PRO 6%
CARBS 26G63% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER17G TOTAL SUGAR
FAT 6G35% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate macaroons are no-bake cookies made with oats, coconut, and cocoa powder bound with butter and milk. They're fudgy and chewy with concentrated chocolate flavor. A quick dessert that requires no oven.
dessertamericanbaked good🥄 saucepangluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 ¾ cups rolled oats
- 1 cup coconut flakes
- 5 tablespoons unsweetened cocoa powder
- 2 cups granulated sugar
- ½ cup butter
- ½ cup milk
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 12M
CAL 8%·PRO 6%
CARBS 26G63% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER17G TOTAL SUGAR
FAT 6G35% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 2m
- Sodium
- 15mg
- Total sugar
- 17g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 24mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.