
Little Sunny Kitchen · by Diana★ 5.0 (8)
Chocolate Macarons with Nutella Filling
NUTRITION · PER SERVING135M COOK
CAL 18%·PRO 11%
CARBS 43G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 21G52% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate French macarons with a smooth chocolate shell and silky Nutella cream filling. These elegant cookies require precision but yield impressive, bakery-quality results for special occasions.
dessertfrenchbaked good⚙️ food processor🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 130 grams almond flour
- 120 grams powdered sugar
- 10 grams good quality unsweetened cocoa powder, dutch process or natural
- 100 grams egg whites (at room temperature (around 3 large egg whites))
- ¼ teaspoon cream of tartar
- 90 grams granulated sugar (you can also use caster sugar)
- ½ cup unsalted butter (softened to room temperature)
- ½ cup Nutella
- 1 cup powdered sugar
- 2 tablespoons heavy whipping cream
- 1 teaspoon pure vanilla extract
- pinch salt
- ½ cup semisweet chocolate chips (melted)
- crushed hazelnuts
At a glance
PER SERVING · TIME 135M
CAL 18%·PRO 11%
CARBS 43G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 21G52% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 15m
- Sodium
- 53mg
- Total sugar
- 39g
- Added sugar
- ≥33g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 46mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 53MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
