Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Chocolate Macadamia Cookies
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 6%
CARBS 23G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER17G TOTAL SUGAR
FAT 14G56% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy chocolate cookies loaded with crunchy macadamia nuts. These classic treats are soft on the inside with crispy edges, perfect for snacking or dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 34- 1 cup melted butter
- 1 cup light brown sugar (packed)
- 2 large eggs
- 1/2 teaspoon almond extract
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup Ghirardelli unsweetened cocoa powder
- 1 teaspoon kosher salt
- 1 1/2 teaspoon baking soda
- 2 packages milk chocolate chips (11 ounce each )
- 1 cup macadamia nuts (chopped)
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 6%
CARBS 23G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER17G TOTAL SUGAR
FAT 14G56% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 166mg
- Total sugar
- 17g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 41mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.