Barefeet in the Kitchen · by Mary Younkin★ 4.8 (8)
Chocolate Lava Cakes
NUTRITION · PER SERVING24M COOK
CAL 25%·PRO 21%
CARBS 60G48% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER39G TOTAL SUGAR
FAT 27G50% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual chocolate lava cakes with a gooey melting center and a crackling exterior. Decadent and impressive, made with just a handful of ingredients.
dessertbaked good🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup butter
- 1/2 cup, plus 2 tablespoons semi-sweet or dark chocolate chips
- 3/4 cup powdered sugar
- 2 eggs
- 7 tablespoons cornstarch
At a glance
PER SERVING · TIME 24M
CAL 25%·PRO 21%
CARBS 60G48% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER39G TOTAL SUGAR
FAT 27G50% OF CAL
8G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 16m
- Sodium
- 105mg
- Total sugar
- 39g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.