Belly Full · by Amy Flanigan★ 5.0 (8)
Chocolate Icebox Cake
NUTRITION · PER SERVING390M COOK
CAL 28%·PRO 12%
CARBS 30G21% OF CAL
1G FIBER18G ADDED2G INTRINSIC8G OTHER21G TOTAL SUGAR
FAT 49G79% OF CAL
29G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate icebox cake with layers of mascarpone whipped cream, hazelnut-chocolate cream, and crushed chocolate graham crackers. Rich and elegant, requiring advance preparation. Ideal for dinner parties.
dessertamerican⚙️ food processor🥣 mixer🥧 baking dishvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 18 full sheets chocolate graham crackers ((about 3 cups of crumbs))
- 1/2 cup unsalted butter (, melted)
- 1 3/4 cups cold heavy whipping cream (, divided)
- 1 1/2 cups mascarpone cheese (, divided)
- 1/3 cup powdered sugar
- 1 teaspoon vanilla extract
- 2/3 cup Hazelnut-chocolate spread ((such as Nutella))
At a glance
PER SERVING · TIME 390M
CAL 28%·PRO 12%
CARBS 30G21% OF CAL
1G FIBER18G ADDED2G INTRINSIC8G OTHER21G TOTAL SUGAR
FAT 49G79% OF CAL
29G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 101mg
- Total sugar
- 21g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 102mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.