
Preppy Kitchen · by John Kanell★ 5.0 (3)
Chocolate Ice Cream
NUTRITION · PER SERVING440M COOK
CAL 100%·PRO 88%
CARBS 243G40% OF CAL
29G FIBER0G ADDED0G INTRINSIC20G OTHER194G TOTAL SUGAR
FAT 167G62% OF CAL
92G SAT75G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and creamy chocolate ice cream made with cocoa powder and melted chocolate. An indulgent frozen dessert with deep chocolate flavor.
dessertamerican🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups heavy cream ((480 mL))
- 2 cups whole milk ((360 mL))
- 1 cup granulated sugar ((200g))
- 1 cup unsweetened cocoa powder ((100 g))
- ½ teaspoon salt
- 5 large egg yolks
- ½ cup semisweet chocolate chips or chopped bars ((95g))
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 440M
CAL 100%·PRO 88%
CARBS 243G40% OF CAL
29G FIBER0G ADDED0G INTRINSIC20G OTHER194G TOTAL SUGAR
FAT 167G62% OF CAL
92G SAT75G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1038mg
- Total sugar
- 194g
- Added sugar
- ≥133g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1624mg
- Calcium
- 554mg
- Iron
- 11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1038MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
