Minimalist Baker · by Minimalist Baker★ 4.7 (7)
Chocolate Hazelnut No-Bake Cookies
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 4%
CARBS 19G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 7G47% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple four-ingredient no-bake cookies made from hazelnuts, dates, and cocoa. Fudgy and rich, they taste like Nutella and require no baking or special equipment.
dessertamericanbaked good⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup hazelnut meal ((ground from raw hazelnuts))
- 1 cup medjool or deglet nour dates
- 1 Tbsp cocoa powder ((or sub cacao powder))
- 1/4 cup dairy-free semisweet chocolate chips
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 4%
CARBS 19G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 7G47% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 0mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 206mg
- Calcium
- 27mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.