Chocolate Guinness Cake
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The Recipe Critic · by Alyssa Rivers

Chocolate Guinness Cake

NUTRITION · PER SERVING240M COOK
CAL 43%·PRO 18%
CARBS 102G47% OF CAL
8G FIBER0G ADDED0G INTRINSIC21G OTHER74G TOTAL SUGAR
FAT 51G53% OF CAL
21G SAT29G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent chocolate cake made with Guinness stout for fudgy flavor, topped with Bailey's buttercream and rich ganache frosting. Celebratory dessert with sophisticated beer and Irish cream flavors.

dessertirishbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 1 cup Guinness stout
  • 1 ½ cups granulated sugar
  • ¾ cup cocoa powder, (not dutch process)
  • ¾ cup vegetable oil
  • 2 large eggs
  • ¼ cup sour cream
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 16 ounces semi-sweet chocolate, (about 3 cups)
  • 1 cup heavy cream
  • ½ cup Guinness
  • 6 tablespoons salted butter, (softened)
  • 1 ½ cups powdered sugar
  • 4-5 tablespoons Bailey’s Irish Cream
PREP
75M
SODIUM
596MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.