Simply Scratch · by Laurie McNamara★ 5.0 (2)
Chocolate Guinness Brownies with Brown Butter Stout Frosting
NUTRITION · PER SERVING65M COOK
CAL 22%·PRO 8%
CARBS 55G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER46G TOTAL SUGAR
FAT 25G52% OF CAL
16G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy chocolate brownies made with Guinness stout, topped with brown butter stout frosting. Rich and decadent with subtle beer complexity. An indulgent Irish-inspired treat.
dessertirishbaked good🥣 mixer🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup Guinness or Irish stout beer
- 1 cup unsalted butter
- 12 ounces bittersweet chocolate (or semisweet chocolate)
- 3 large eggs
- 1 teaspoon real vanilla extract
- 1 cup granulated sugar
- 1/2 cup dark brown sugar
- 1 tablespoon instant espresso powder
- 3/4 cup unbleached all-purpose flour
- 1 teaspoon kosher salt
- 6 tablespoons unsalted butter (browned)
- 3 cups powdered sugar (sifted)
- 1/2 teaspoon real vanilla extract
- 2 tablespoons Guinness or Irish stout beer
- 2 to 3 tablespoons whole milk ( or heavy cream)
At a glance
PER SERVING · TIME 65M
CAL 22%·PRO 8%
CARBS 55G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER46G TOTAL SUGAR
FAT 25G52% OF CAL
16G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 40m
- Sodium
- 129mg
- Total sugar
- 46g
- Added sugar
- ≥40g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 32mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 129MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.