Fit Mitten Kitchen · by Ashley★ 5.0 (4)
Chocolate Granola Recipe
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 9%
CARBS 30G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 12G45% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy chocolate granola made with oats, cocoa powder, nuts, seeds, and chocolate chips. A vegan and gluten-free breakfast or snack that delivers chocolate flavor with wholesome ingredients.
mainamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups old-fashioned rolled oats
- ⅔ cup quick oats (see notes)
- ⅓ cup + 1 tablespoon unsweetened cocoa powder
- ½ cup sliced almonds or roasted sunflower seeds
- 3 tablespoons chia seeds (or ground flaxseeds, or hemp hearts)
- ¼ cup creamy cashew butter (or seed butter to keep nut free)
- ½ cup pure maple syrup
- ⅓ cup coconut oil (melted + cooled, or avocado oil, or olive oil)
- ¼ cup dark brown sugar
- 1 tablespoon vanilla extract
- ½ cup mini chocolate chips
- flaked sea salt (for sprinkling once cooled)
- ½ cup regular sized chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 9%
CARBS 30G52% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 12G45% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 43mg
- Total sugar
- 14g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.