Chocolate Fudge Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy stovetop fudge made with just four ingredients: chocolate chips, sweetened condensed milk, salt, and vanilla. Ready in 15 minutes, this rich confection yields small pieces of indulgent chocolate goodness.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 18 ounces premium baking chocolate chips or finely chopped chocolate (about 3 cups)
- 2 14- ounce containers sweetened condensed milk
- 1/4 teaspoon kosher salt (heaping )
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 255M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 67mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 119mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.