Emily Bites · by Emily Bites
Chocolate Fruit Dip
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 3%
CARBS 9G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 3G41% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, fluffy chocolate dip made from cream cheese, cocoa, and whipped topping. Sweet and indulgent, it's perfect for dipping fresh fruit or serving at parties.
condimentamerican🥣 mixergluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 8 oz 1/3 less fat cream cheese (softened)
- 1/3 cup sugar
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 cups light whipped topping (I used Cool Whip Light)
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 3%
CARBS 9G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 3G41% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 55mg
- Total sugar
- 7g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 21mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 55MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.