Buns in My Oven · by Karly Campbell★ 5.0 (1)
Chocolate Frosting
NUTRITION · PER SERVING3M COOK
CAL 6%·PRO 4%
CARBS 18G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER17G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chocolate frosting made with butter, sugar, milk, and chocolate chips. Rich and creamy for frosting cakes and desserts.
componentamerican🥄 saucepangluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup white sugar
- 6 tbsp butter
- 6 tbsp milk
- 1/2 cup chocolate chips (milk chocolate or semi-sweet)
At a glance
PER SERVING · TIME 3M
CAL 6%·PRO 4%
CARBS 18G57% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER17G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 1m
- Sodium
- 20mg
- Total sugar
- 17g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 31mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.