
Brown Eyed Baker · by Michelle Lettrich★ 4.8 (6)
Chocolate Frosted Brownies
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 7%
CARBS 31G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 17G56% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies topped with rich chocolate buttercream frosting. A classic indulgent dessert for chocolate lovers.
dessertamericanbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ¾ cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, cut into cubes
- 3 ounces unsweetened chocolate (finely chopped)
- ½ cup granulated sugar
- ½ cup light brown sugar
- 2 eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- ½ cup semisweet chocolate chips
- 6 tablespoons unsalted butter, at room temperature
- ¼ cup unsweetened cocoa powder
- ¼ teaspoon salt
- 1¼ cups powdered sugar
- 1 tablespoon milk
- ½ teaspoon vanilla extract
- ¼ cup heavy cream
- 3 tablespoons Ovaltine chocolate malt powder
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 7%
CARBS 31G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 17G56% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 128mg
- Total sugar
- 23g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
