Chocolate Frosted Brownies
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Brown Eyed Baker · by Michelle Lettrich4.8 (6)

Chocolate Frosted Brownies

NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 7%
CARBS 31G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 17G56% OF CAL
10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies topped with rich chocolate buttercream frosting. A classic indulgent dessert for chocolate lovers.

dessertamericanbaked goodvegetarian
View the full recipe on Brown Eyed Baker

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Nutrition & ingredients

Ingredients

serves 16
  • ¾ cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter, cut into cubes
  • 3 ounces unsweetened chocolate (finely chopped)
  • ½ cup granulated sugar
  • ½ cup light brown sugar
  • 2 eggs
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • ½ cup semisweet chocolate chips
  • 6 tablespoons unsalted butter, at room temperature
  • ¼ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • 1¼ cups powdered sugar
  • 1 tablespoon milk
  • ½ teaspoon vanilla extract
  • ¼ cup heavy cream
  • 3 tablespoons Ovaltine chocolate malt powder
PREP
15M
SODIUM
128MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.