Buns in My Oven · by Karly Campbell★ 5.0 (1)
Chocolate Frosted Blondies
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 4%
CARBS 21G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy one-bowl blondies with a rich fudge frosting. An easy, kid-friendly dessert bar that's quick to make.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 cup butter (melted)
- 1 cup brown sugar
- 1 large egg (beaten)
- 1 teaspoon vanilla extract
- 1 cup flour
- Pinch of salt
- 3 tablespoons butter
- 3 tablespoons milk
- 1/4 cup granulated sugar
- 1/3 cup semi-sweet chocolate chips (plus more as needed*)
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 4%
CARBS 21G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 9G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 84mg
- Total sugar
- 14g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 21mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 84MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.