Chocolate French Silk Pie Recipe
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House of Nash Eats · by Amy Nash4.5 (2)

Chocolate French Silk Pie Recipe

NUTRITION · PER SERVING20M COOK
CAL 47%·PRO 19%
CARBS 71G30% OF CAL
2G FIBER51G ADDED2G INTRINSIC15G OTHER53G TOTAL SUGAR
FAT 70G66% OF CAL
40G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An American classic with a buttery pie crust filled with dark chocolate mousse, crowned with sweetened whipped cream and chocolate curls. Rich, silky, and impressive for special occasions.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 1/4 cups (176g) unbleached all-purpose flour (+ extra for the work surface)
  • 1 Tablespoon granulated sugar
  • 1 teaspoon table salt
  • 6 Tablespoons salted butter (cut into 1/4-inch pieces and chilled)
  • 1/4 cup vegetable shortening (chilled)
  • 3-4 Tablespoons ice water
  • 8 oz bittersweet or semi sweet chocolate (chopped)
  • 1 cup (227g) salted butter (softened (2 sticks))
  • 1 1/4 cups (250g) granulated sugar (divided)
  • 3 teaspoons pure vanilla extract (divided)
  • 4 large large eggs
  • 2 cups heavy cream (divided)
  • 1/4 cup (30g) powdered sugar
  • chocolate curls
PREP
20M
SODIUM
587MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.