Real Housemoms · by Aubrey★ 5.0 (1)
Chocolate Dipped Peppermint Cannoli
NUTRITION · PER SERVING18M COOK
CAL 15%·PRO 8%
CARBS 36G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 17G49% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pastry tubes filled with peppermint whipped ricotta cream and drizzled with chocolate. A quick and easy holiday treat that's elegant enough for guests. The peppermint flavor is fresh and festive.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 2 cups ricotta cheese (preferably whole milk)
- 3/4 cup powdered sugar
- 1/4 teaspoon peppermint extract
- 1/4 cup heavy whipping cream
- 1 box (2 pieces pre-made pie crust dough)
- Oil for frying
- Powdered sugar for dusting
- 1 cup chocolate chips
- 1 tsp vegetable oil
- 1/3 cup crushed peppermint
At a glance
PER SERVING · TIME 18M
CAL 15%·PRO 8%
CARBS 36G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC18G OTHER17G TOTAL SUGAR
FAT 17G49% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3m
- Sodium
- 167mg
- Total sugar
- 17g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 85mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.