Brown Eyed Baker · by Michelle Lettrich★ 4.3 (207)
Chocolate Crinkle Cookies
NUTRITION · PER SERVING32M COOK
CAL 7%·PRO 5%
CARBS 21G61% OF CAL
2G FIBER15G SUGAR4G OTHER
FAT 5G35% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy chocolate cookies rolled in powdered sugar with crackled tops. A classic Christmas treat that's decadent and chewy, perfect for holiday parties or as a festive snack.
dessertamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 1½ cups light brown sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 4 ounces unsweetened chocolate (chopped)
- 4 tablespoons unsalted butter
- ½ cup granulated sugar
- ½ cup powdered sugar
At a glance
PER SERVING · TIME 32M
CAL 7%·PRO 5%
CARBS 21G61% OF CAL
2G FIBER15G SUGAR4G OTHER
FAT 5G35% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 75mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.