My Baking Addiction · by Jamie★ 4.5 (31)
Chocolate Crinkle Cookies
NUTRITION · PER SERVING19M COOK
CAL 7%·PRO 4%
CARBS 21G56% OF CAL
1G FIBER11G ADDED1G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 7G42% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy chocolate cookies made from devil's food cake mix with a crinkled powdered sugar coating. These are quick to prepare and ideal for holidays or casual gatherings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥧 baking dish🔥 ovendairy freegluten freevegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 boz Devil’s Food Cake Mix (15.25 ounces)
- 2 large eggs
- 1/3 cup vegetable oil
- 1 teaspoon pure vanilla extract
- 1/3 cup confectioners' sugar
At a glance
PER SERVING · TIME 19M
CAL 7%·PRO 4%
CARBS 21G56% OF CAL
1G FIBER11G ADDED1G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 7G42% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9m
- Sodium
- 214mg
- Total sugar
- 12g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 20mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 214MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.