Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (5)
Chocolate Crinkle Cookies
NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 3%
CARBS 17G76% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER13G TOTAL SUGAR
FAT 2G21% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy chocolate cookies coated in powdered sugar that crinkle as they bake. These classic holiday cookies are perfect year-round with a deep chocolate flavor and tender crumb.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 cup all-purpose flour
- 1 1/4 cups powdered sugar (divided)
- 1/4 cup unsweetened cocoa powder
- 1 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 5 1/4 teaspoon canola oil (or avocado oil or melted butter)
- 1 1/2 oz unsweetened chocolate (chopped)
- 3/4 cup light brown sugar
- 3 Tablespoon light corn syrup
- 1 1/2 teaspoon vanilla extract
- 2 large egg whites
At a glance
PER SERVING · TIME 25M
CAL 5%·PRO 3%
CARBS 17G76% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER13G TOTAL SUGAR
FAT 2G21% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 21mg
- Total sugar
- 13g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 53mg
- Calcium
- 9mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.