The Big Man's World · by Arman Liew★ 5.0 (29)
Chocolate Creme Brulee
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 7%
CARBS 24G25% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER22G TOTAL SUGAR
FAT 31G74% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky chocolate custard topped with a shattered caramelized sugar crust. It is rich, decadent, and elegant. A simple yet impressive individual dessert.
dessertamerican🥧 baking dish🥣 mixer🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 3/4 cups heavy cream
- 1/2 cup dark chocolate (chopped)
- 3 large egg yolks (room temperature)
- 1/2 cup superfine sugar (divided * See notes)
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 7%
CARBS 24G25% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER22G TOTAL SUGAR
FAT 31G74% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 18mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 60mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.