Cooking Classy · by Jaclyn★ 5.0 (2)
Chocolate Cream Pie
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 13%
CARBS 41G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER32G TOTAL SUGAR
FAT 30G61% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic chocolate cream pie with a tender blind-baked crust, rich chocolate custard filling, and a tall crown of whipped cream. A showstopping dessert that looks elegant and tastes indulgent.
dessertamericanbaked good🥣 mixer🥄 saucepanvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 blind baked pie crust, (recipe here)
- 4 oz. bittersweet chocolate ((60 to 65 percent), chopped small)
- 3 Tbsp (42 g) unsalted butter, (cut into 1 Tbsp pieces)
- 2 tsp vanilla extract
- 2/3 cup (136 g) granulated sugar
- 1/4 cup (24 g) Dutch process cocoa powder ((scoop and level to measure))
- 1/4 cup (33 g) cornstarch ((scoop and level to measure))
- 1/4 tsp salt
- 3 large egg yolks
- 3 cups (710 ml) whole milk, (divided)
- 1 1/4 cups (295 ml) heavy cream
- 2 1/2 Tbsp (30 g) granulated sugar
- 1/4 tsp vanilla extract
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 13%
CARBS 41G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER32G TOTAL SUGAR
FAT 30G61% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 142mg
- Total sugar
- 32g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 104mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.