Preppy Kitchen · by John Kanell
Chocolate Cream Cheese Frosting Recipe
NUTRITION · PER SERVING15M COOK
CAL 38%·PRO 11%
CARBS 100G52% OF CAL
5G FIBER88G ADDED2G INTRINSIC5G OTHER90G TOTAL SUGAR
FAT 45G53% OF CAL
25G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet, tangy chocolate cream cheese frosting perfect for cakes and cupcakes. It's sturdy enough to pipe and adds richness to baked goods.
condimentamerican🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 5- 1 (8-ounce/226g) package cream cheese (softened)
- ¾ cup butter ((170g), softened)
- 1 pound powdered sugar ((450g))
- ⅔ cup cocoa powder ((66g))
- 1 teaspoon vanilla extract
- ¼ teaspoon salt ((omit if using salted butter))
- 1 tablespoon whole milk (optional)
At a glance
PER SERVING · TIME 15M
CAL 38%·PRO 11%
CARBS 100G52% OF CAL
5G FIBER88G ADDED2G INTRINSIC5G OTHER90G TOTAL SUGAR
FAT 45G53% OF CAL
25G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 349mg
- Total sugar
- 90g
- Added sugar
- 88g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.