Mel's Kitchen Cafe · by Mel★ 4.7 (17)
Chocolate Cream Angel Food Cake
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 8%
CARBS 15G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 30G81% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Angel food cake layered with chocolate-cocoa whipped cream. A light yet indulgent dessert combining airy cake with rich chocolate cream.
dessertamericanbaked good🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 Angel Food cake (baked and cooled completely)
- 3 cups heavy whipping cream
- 2/3 cup powdered sugar
- ½ cup cocoa
- 1/2 cup toasted (slivered almonds)
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 8%
CARBS 15G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 30G81% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 42mg
- Total sugar
- 11g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 176mg
- Calcium
- 71mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.