Handle the Heat · by Tessa Arias★ 5.0 (3)
Chocolate-Covered Strawberries
NUTRITION · PER SERVING45M COOK
CAL 50%·PRO 20%
CARBS 145G58% OF CAL
19G FIBER0G ADDED0G INTRINSIC11G OTHER115G TOTAL SUGAR
FAT 56G50% OF CAL
33G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries dipped in melted dark and white chocolate. These gourmet-looking treats are surprisingly easy and make a stunning dessert or gift.
dessertamerican🍪 sheet pan⚡ microwavegluten freevegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 pound (454 grams) strawberries, (washed and dried thoroughly)
- 6 ounces (170 grams) semisweet chocolate, (chopped)
- 1 teaspoon (5 milliliters) coconut oil or vegetable shortening, (divided)
- 3 ounces (85 grams) white (and/or milk chocolate), for drizzling, (chopped, optional)
- Mini chocolate chips, chopped nuts, or sprinkles for coating, (optional)
At a glance
PER SERVING · TIME 45M
CAL 50%·PRO 20%
CARBS 145G58% OF CAL
19G FIBER0G ADDED0G INTRINSIC11G OTHER115G TOTAL SUGAR
FAT 56G50% OF CAL
33G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 19mg
- Total sugar
- 115g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1350mg
- Calcium
- 131mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.