
Food Faith Fitness · by Jennifer Vishnevsky★ 5.0 (1)
Chocolate-Covered Strawberries
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 6%
CARBS 45G59% OF CAL
6G FIBER0G ADDED0G INTRINSIC3G OTHER36G TOTAL SUGAR
FAT 17G50% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries dipped in rich chocolate and optionally topped with nuts. A quick, elegant 20-minute dessert.
dessertamerican🍪 sheet pan⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces semi-sweet chocolate (finely chopped)
- 16 ounces fresh strawberries (stems attached, thoroughly dried)
- Chopped nuts, shredded coconut, sprinkles (optional toppings)
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 6%
CARBS 45G59% OF CAL
6G FIBER0G ADDED0G INTRINSIC3G OTHER36G TOTAL SUGAR
FAT 17G50% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 6mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 389mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
