Dinner at the Zoo · by Sara Welch★ 5.0 (28)
Chocolate Covered Pretzels
NUTRITION · PER SERVING45M COOK
CAL 3%·PRO 1%
CARBS 11G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 2G28% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate-covered pretzels are crispy pretzel twists coated in melted chocolate and decorated with sprinkles. Easy, customizable candy perfect for parties and gifts.
dessertamericanbaked good⚡ microwavevegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 50- 50 miniature pretzel twists (or 24 pretzel rods)
- 12 ounces chocolate chips or candy melts (milk, white, dark or any combination)
- 1/2 cup sprinkles
- 1 tablespoon shortening (ONLY if using chocolate chips, you do not need to add shortening to candy melts.)
At a glance
PER SERVING · TIME 45M
CAL 3%·PRO 1%
CARBS 11G70% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 2G28% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 5m
- Sodium
- 77mg
- Total sugar
- 6g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 2mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 77MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.