Food Faith Fitness · by Weatherly Becker-Gottlieb★ 4.3 (3)
Chocolate-Covered Pretzels
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 2%
CARBS 10G59% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 4G47% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pretzels dipped in chocolate, delivering a classic salty-sweet combination with an irresistible crunch. Quick to make and perfect for snacking or parties.
dessertamerican🍪 sheet pan⚡ microwave
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 8 ounces semi-sweet chocolate (chopped)
- 40 mini pretzel twists
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 2%
CARBS 10G59% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 4G47% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 37mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 4mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.