Dinners, Dishes and Desserts · by Erin Sellin★ 4.8 (12)
Chocolate Covered Pretzels
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 7%
CARBS 38G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER21G TOTAL SUGAR
FAT 12G43% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pretzels dipped in white chocolate and topped with colorful sprinkles. An easy no-bake treat that's fun for parties or simple snacking.
dessertamerican🍪 sheet panvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 pound chocolate (white, milk, dark etc., melted)
- 1 bag pretzels or pretzel rods
- colored sprinkles
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 7%
CARBS 38G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER21G TOTAL SUGAR
FAT 12G43% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 213mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 175mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 213MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.