Shugary Sweets · by Aimee Shugarman
Chocolate Covered Oreos
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 3%
CARBS 22G50% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER19G TOTAL SUGAR
FAT 10G52% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Store-bought Oreos dipped in melted chocolate and decorated with candy melts and holiday toppings. A simple no-bake treat elevated for holidays and special occasions.
dessertamericanbaked good🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 36 Oreos cookies
- 1 10 oz. package of dark chocolate melting wafers (I used Ghiradelli)
- 1 10 oz. package of white vanilla melting wafers (I used Ghiradelli)
- Colored candy melts (I used the Wilton ones, can be purchased on amazon or at Michael’s, Joann Fabrics or Hobby Lobby)
- Sprinkles or other holiday decorations
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 3%
CARBS 22G50% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER19G TOTAL SUGAR
FAT 10G52% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 55mg
- Total sugar
- 19g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 27mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 55MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.