365 Days of Slow Cooking · by Karen
Chocolate Covered Mint Oreo Pops
NUTRITION · PER SERVING—
CAL 10%·PRO 3%
CARBS 26G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 12G53% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oreos coated in mint-flavored chocolate and decorated with green sprinkles on lollipop sticks. Quick no-bake treats ideal for holiday parties or dessert displays.
dessertbaked good⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 (15.25 oz) package of Mint Oreos
- 1 (12 oz) package Ghirardelli Dark Chocolate Melting Wafers
- Green sprinkles (or whatever color you want)
- Lollipop sticks
- Parchment paper or waxed paper
At a glance
PER SERVING
CAL 10%·PRO 3%
CARBS 26G52% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER20G TOTAL SUGAR
FAT 12G53% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 79mg
- Total sugar
- 20g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.